TWO WATERS DINNER BY FERVOR AND GUY JEFFREYS
Saturday 20 & Sunday 21 March 2021
5.00pm - 9.30pm
Emu Point, Albany
In front of Emu Point Cafe
Adult - $165 - SOLD OUT
A 5-course degustation by Fervor, with a focus on local and native Australian ingredients at the beautiful and iconic Emu point in Albany. A guest chef appearance by Guy Jeffreys and wines matched by Cherubino Wines.
Ticket includes a five course degustation by Paul Iskov and Guy Jeffreys with matched Larry Cherubino wines.
For more event information, please contact Fervor on firstname.lastname@example.org or 0429 033 326.