TWO WATERS DINNER BY FERVOR AND GUY JEFFREYS

ALBANY

TIME

Saturday, 20 March 2021

5.00pm - 9.30pm

LOCATION

Emu PointAlbany

In front of Emu Point Cafe

TICKETS

General - $165 

DESCRIPTION

A 5-course degustation by Fervor, with a focus on local and native Australian ingredients at the beautiful and iconic Emu point in Albany. A guest chef appearance by Guy Jeffreys and wines matched by Cherubino Wines.

Ticket includes a five course degustation by Paul Iskov and Guy Jeffreys with matched Larry Cherubino wines.

For more event information, please contact Fervor on bookings@fervor.com.au or 0429 033 326.

TALENT

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TASTE GREAT SOUTHERN 2021