GORD KAHLE

CHEF

LOCATION

Perth, Western Australia

RESTAURANT

The Heritage Wine Bar

BIOGRAPHY

Gord Kahle trained as a chef in Vancouver, Canada, where he worked at a number of restaurants that focused on sustainability and seasonal produce. It was here that Gord’s passion for local cuisine began.

 

Upon moving to Australia Gord held leadership roles at Harvest, West End Deli, The Crowded House, Cantina 663 & Old Faithful.

 

Gord, now at The Heritage Wine Bar has continued to develop fantastic relationships with producers of seafood, local farmers and some of the state’s best agriculturalists. He sees it as a privilege to be able to showcase their produce in the best possible way for his diners.

EVENTS

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TASTE GREAT SOUTHERN 2021

Taste Great Southern encourages responsible service of alcohol

Proof of ID will be required for events and children under 18 will need to be accompanied by their legal guardian

Look out for your friends and family - appoint a skipper